Drinkable Overnight Oats

In a mixing bowl, combine the rolled oats, chia seeds, honey or maple syrup, and vanilla extract. Stir until well mixed.

Add the milk and Greek yogurt (if using) to the oat mixture. Stir until everything is well combined.

Incorporate your choice of chopped fruit into the mixture. Feel free to mash the fruit slightly for more flavor integration.

Cover the bowl tightly with plastic wrap or transfer the mixture to mason jars for individual servings. Refrigerate overnight or at least for 4-6 hours.

In the morning, give the mixture a good stir. If it’s too thick, add a splash more milk to reach your desired consistency.

Pour the drinkable overnight oats into a glass or a portable bottle. Enjoy chilled or at room temperature!